This Light/Medium Roast Brazil Cerrado yields a low acid, light bodied brew. You will experience a pleasant aroma and a mild, slightly nutty, smooth flavor in this premium South American coffee.
The high altitude and rich soil in the Antiqua district of Guatamala, with it's many valcanoes, create conditions that are ideal for the production of this top-quality coffee. You'll enjoy subtle smoky and spicy overtones from this light roast coffee with heavy body in a lively cup.
This coffee bean is grown between citrus trees on a small island near Sumatra. You will enjoy a rich, syrupy coffee with hints of citrus, chocolate and vanilla.
You can expect a low-key acidity and a heavy, almost syrupy body with a concentrated and complex flavor. This is a "Double Picked" GR1 bean...